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Coriandrum sativum Coriander / Cilantro
These frost-tolerant, slow-bolting plants should be sown every few weeks for a continuous leaf harvest. The parsley-like leaves are used in Latin American, Chinese and Asian cooking. The mature... |

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Coriandrum sativum 'Chinese Parsley Yuen Sai' Chinese Parsley 'Yuen Sai'
Like flat-leaf parsley but more pungent with an earthy flavour, Yuen sai brings out the flavour of fish, stews, sauces and curries. If left to mature, the seeds are also tasty in curries and good... |

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Coriandrum sativum 'Confetti' Coriander / Cilantro 'Confetti'
A unique Coriander, producing carrot fern-like leaves with that distinctive coriander taste but with increased sweetness. Quick maturing, producing plenty of leaf. Use as a ‘cut and come again’... |

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Coriandrum sativum 'Fine Leaved' Coriander / Cilantro 'Fine Leaved'
A versatile herb, the seeds are crushed and used in curries while the leaves are also good in Indian dishes or as an interesting alternative to parsley. Pick leaves regularly if you wish to stop... |

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Coriandrum sativum 'Lemon' Coriander, Cilantro 'Lemon'
An exciting dwarf coriander with a subtle lemon scent and flavour. Will give a slightly different taste to all types of dishes, especially Thai. It may also be grown in pots or by path edges to... |

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Coriandrum sativum 'Sabor' Coriander / Cilantro 'Sabor'
‘Sabor’ cilantro is chosen for its fine stems, leafiness, slow-bolting and flavour. Also called Chinese Parsley, it has a thousand uses in the kitchen. Add a sprig to chicken soup or add chopped... |

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Coriandrum sativum 'California Long Standing' Coriander, Cilantro 'California Long Standing'
Also called Chinese Parsley, you can't believe theflavor cilantro adds to food! A thousand uses from as simple as a sprig in chicken soup to chopped in Mexican food. Crushed seeds season stews,... |

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Coriandrum sativum 'Leisure' Coriander, Cilantro 'Leisure'
Slower to bloom (and slower to bolt to seed) than other cilantro varieties, which is good if you're picking leaves for flavoring. Ht. 20-28 inches. |

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Coriandrum sativum 'Slow Bolting' Coriander, Cilantro 'Slow Bolting'
Both foliage (cilantro) and seed (coriander) make this herb one of the most useful and tasty herbs available. |

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