Tarragon

Artemisia dracunculus

Tarragon, Russian

The tarragon leaf is long and blade shaped. Leaves alternate upward on a central stem. Blossoms form mid-season atop the stem.

These plants like an open sunny location with rich, sandy, ph neutral (6.9) soil that is well-drained. ...

Artemisia redowski

Tarragon

Perennial. Narrow blade-like leaves have a spicy-sweet flavor, which is quite distinctive. A favorite in French cooking, and for flavoring vinegar, sauces, eggs, cheese, chicken and fish. Select the most fragrant from your stand of seedlings,...